Stuffed Mushroom Caps Recipe


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Tag : Cake

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| Pies And Pastries

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Videos on this recipe or similar recipes. [tubepress mode="tag" tagValue="Stuffed Mushroom Caps Recipe"] _______________________________________


Type: Stuffed Mushroom Caps Free Cooking Recipe – Appetizers

Unbelievable!

Ingredients / Directions
8 ounces good quality bleu cheese such
as Roquefort
Gorgonzola or Stilton
12 tablespoons butter
softened
1 teaspoon Dijon-style mustard
1/2 teaspoon Worcestershire sauce
18 to 24 mushrooms
stems removed
Chopped parsley Combine the cheese
butter
mustard
and the Worcestershire sauce in a small bowl
stirring with a wooden spoon until thoroughly combined. Spoon the cheese mixture into the mushroom caps and sprinkle with chopped parsley.

Serves 6 to 8 as an hors d”oeuvre.

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