Warning: count(): Parameter must be an array or an object that implements Countable in /srv/users/serverpilot/apps/cookingrecipedb/public/wp-content/plugins/wordpress-plugin-random-post-slider/wordpress-plugin-random-post-slider.php on line 463
Johnny Cake Recipe
| Bread
Type: Johnny Cake Free Cooking Recipe - Bread No other! Ingredients / Directions 4 cup(s)s corn meal1 teaspoon salt2 tablespoons molasses3 cup(s)s buttermilk2 teaspoons soda2 eggs To prepare this Johnny Cake Recipefirst this rule calls for water milled corn meal. the usual kiln dried
[ read more ]
Fish and Chips Recipe
| Fish And Seafoods
Type: Fish and Chips Free Cooking Recipe - Fish And Seafoods Wow! Ingredients / Directions 1 quart vegetable oil for frying 1 pound red snapper fillets 1 eggbeaten 1/2 cup(s) dry bread crumbs In a large heavy skilletheat oil to 375 degrees F (190 degrees C). Dip fillets into beaten eg
[ read more ]
Kahlua Cream Bread Recipe
| Bread
Type: Kahlua Cream Bread Free Cooking Recipe - Bread It's ok! Ingredients / Directions 1/8 cup(s) Kahl�a (if you use moreuse proportionately less water1/4 cup(s) water1 (15 ounce) can evaporated milk1 teaspoon salt1 1/2 teaspoons vegetable oil3 cup(s)s bread flour2 tablespoo
[ read more ]
Broccoli Chicken Roll Recipe
| Appetizers
Type: Broccoli Chicken Roll Free Cooking Recipe - Appetizers All good! Ingredients / Directions 2 cup(s)s choppedcooked chicken meat 2 cup(s)s fresh chopped broccoli 1/2 cup(s) chopped onion 1/2 cup(s) chopped green bell pepper 1 1/2 cup(s)s shredded Cheddar cheese 1/2 cup(s) mayonnai
[ read more ]
Type: Spicy Cheese Log Free Cooking Recipe – Appetizers
You got to try this!
Ingredients / Directions
1 pound longhorn cheese
3 ounces cream cheese
Dash of Worcestershire Sauce
1/2 teaspoon minced garlic
Cayenne pepper Soften cream cheese; grate longhorn cheese.
With strong sturdy spoon (wooden is nice)
mix thoroughly until all melded together.
Stir in Worcestershire and garlic; mix thoroughly.
Divide mixture into four or five sections. Roll each section into the shape of a log about the diameter of a half dollar. When all the sections are rolled
spread cayenne on wax paper and roll the logs in the cayenne until coated
including the ends.
the original recipe says
slice cheese log into 1/4-inch slices; place on a Ritz and toast under the broiler until just hot. Serve quickly.
Now I like it cold and slice cheese onto my favorite cracker or chip and pop into my mouth…Yummm!
