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Brandy Sling
| Drink Master
Cooking receipe to make Brandy Sling under category Drink Master. You may find some video clips related to this receipe below. 1 tsp Powdered Sugar 1 tsp Water Juice of 1/2 Lemon 2 oz BrandyDissolve sugar in water and lemon juice. Add brandy. Serve in o
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chicken in lemon sauce
| General Recipes
Cooking receipe to make chicken in lemon sauce under category General Recipes. You may find some video clips related to this receipe below.chicken in lemon sauce4 chicken portionsgrated rind and juice of 1 lemon2tbspcooking oil1clove of garlic (optional)3 tbspmarmalade1 tspmixed dried herbs1 tbspfre
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Cherry-Almond Focaccia Recipe
| Bread
Type: Cherry-Almond Focaccia Free Cooking Recipe - Bread Check out the travel channel! Ingredients / Directions 1 (30 ounce) package (12 rolls) frozen cinnamon roll dough (with icing)1 cup(s) frozen unsweetened pitted tart cherriesthawed and drained1/2 cup(s) sifted powdered sug
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slow braised beef
| Aga Recipes
Cooking receipe to make slow braised beef under category Aga Recipes. You may find some video clips related to this receipe below.slow braised beef3 tbsp olive oil or the anchovy oil 700g piece braising steak cut into small steaks350g onion thickly sliced 25g can anchovy fillets in oil drained and c
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Cooking receipe to make sticky toffee pudding under category Aga Recipes. You may find some video clips related to this receipe below.
sticky toffee pudding
1tbsp golden syrup
1 tbsp black treacle
150g butter softened
25 pecan nuts or walnuts
75g selfraising flour
125g caster sugar
2 large eggs
custard cream or creme anglaise to serve
Put the syrup treacle and 25g of the butter into a bowl.
Warm in the simmering ovenfor 5 to 10 minutes and stir until smooth.
Divide the mixture between four 150ml greased timbales or ramekins and set aside.
Put the remaining butter caster sugar nuts and eggs into a food processor and blend well.
Add the flour blend again for 10 seconds.
Spoon the sponge mixture into the timbales or ramekins covering the syrup mixture.