Potato Salad and Blue Cheese Recipe
| Salad
Type: Potato Salad and Blue Cheese Free Cooking Recipe - Salad Amazing! Ingredients / Directions 3 lb unpeeled new potatoesquartered1 bottle 8 oz Creamy blue cheese dressing3/4 cup(s) Blue cheese crumbled1 jar real bacon pieces1 tbsp dried parsley flakes1 tbsp dried sweet pepper flake
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Lemonade
Large Quantity Recipe
| Drinks
Type: LemonadeLarge Quantity Free Cooking Recipe - Drinks Unbelievable! Ingredients / Directions 1 quart waterJuice of 3 large or 4 small lemons2/3 cup(s) sugar To prepare this LemonadeLarge Quantity Recipefirst if used for medicinal purposesas in fever or in connection with treatment
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gorgonzola gnocchi
| General Recipes
Cooking receipe to make gorgonzola gnocchi under category General Recipes. You may find some video clips related to this receipe below.gorgonzola gnocchi1 x 450g packet of vacuum packed gnocchi200g Gorgonzola150ml double creamPreheat the oven to 200
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Moist Carrot Cake
| Cyber Kuali
Cooking receipe to make Moist Carrot Cake under category Cyber Kuali. You may find some video clips related to this receipe below.Moist Carrot CakeBy Amy BehIngredients
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Cooking receipe to make pork casserole under category Aga Recipes. You may find some video clips related to this receipe below.
pork casserole
700g boneless leg of pork
3 tbsp oil
225g onion peeled and chopped
1 garlic clove peeled and crushed
450g parsnips peeled cored and sliced
1 tbsp ground coriander
1 tsp cumin seeds or 1 tbsp ground cumin
2 tbsp plain flour
300ml pork or chicken stock
200ml apple juice or cider
salt and freshly ground black pepper
2 small crisp red eating apples snipped chives to garnish
Cut the pork into 25mm pieces.
Heat the oil in a flameproof casserole on the boiling plate.
Fry the meat in batches until evenly browned; drain on kitchen paper and set aside.
Add the onion and garlic to the casserole and sautrs for 2 to 3 minutes on the simmering plate.
Add the parsnips coriander and cumin and sautee for 2 minutes.
Stir in the flour.
Off the heat gradually add the stock and apple juice.
Season with salt and pepper.
Bring to the boil and replace the meat.
