Another Ramen Recipe Japanese cooking recipe
| Japanese
Ingredients 1 cup water 1 tablespoon shoyu (soy sauce) 1 fluid ounce sake (Japanese rice wine) 1 (3 ounce) package of maruchan ramen noodles (any flavor) Directions 1Combine water, shoyu, and sake into either a small or medium size pot and stir to mix well. 2Bring to a boil. 3Open Ramen packag
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Glo's Sausage Fried Rice Japanese cooking recipe
| Japanese
Ingredients 1 lb pork sausage 8 eggs, scrambled 3 tablespoons vegetable oil 1/2 head cabbage, cored and shredded 3 carrots, chopped 6 cups cooked white rice, MUST be chilled 1/4 cup soy sauce (to taste) 1 (14 1/2 ounce) can bean sprouts, drained 1/2-1 cup frozen green pea ground black peppe
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Halloween Fudge Recipe
| Halloween
Type: Halloween Fudge Free Cooking Recipe - Halloween You got to try this! Ingredients / Directions 8 ounces cream cheesesoftened1 16 ounce) package confectioners'' sugar2 (6 squares each) packages WHITE chocolate baking squaresmelted1 cup(s) toasted walnut or pecan pieces1 teaspoons
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Smooth Move
| Drink Master
Cooking receipe to make Smooth Move under category Drink Master. You may find some video clips related to this receipe below. 1 oz Rum 2 oz Pineapple Juice 2 oz Prune Juice 2 oz Sour MixBlend ingredients with 1 scoop of ice and blend. Pour into
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Cooking receipe to make passion cake under category Aga Recipes. You may find some video clips related to this receipe below.
passion cake
275g plain flour
1 level tsp salt
1 level tsp bicarbonate of soda
2 level tsp baking powder
175g soft brown sugar
3 eggs
2 ripe bananas
175g grated carrots
150g finely chopped walnuts
175g light corn oil
Frosting:
75g butter
75g cream cheese
175g icing sugar
1/2 tsp vanilla essence
walnuts to decorate
Sift flour salt bicarbonate of soda and baking powder into a mixing bowl.
Add the sugar and chopped nuts.
Crack in the eggs add mashed bananas and grated carrot.
Add the corn oil and beat the mixture well to make a soft cake batter.
Divide between two greased and lined 200mm sandwich tins.
Have the ovenshelf on the floor of the oven.
