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Moussaka
| Everyday Recipes
Cooking receipe to make Moussaka under category Everyday Recipes. You may find some video clips related to this receipe below.Moussaka2 Tbs olive oil1+1/2 lbs (750 g) ground lamb or beef1/2 cup (125 ml) chopped onion1/2 cup (125 ml) white wine or water3 Tbs (45 ml) tomato paste2 Tbs (30 ml) chopped
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Greek-Style Lasagna Recipe
| Pasta
Type: Greek-Style Lasagna Free Cooking Recipe - Pasta Unbelievable! Ingredients / Directions Serves 4.9 lasagna noodles8 ounces lean ground beef1/2 cup(s) chopped yellow onion1 (10 ounce) package frozenchopped spinachsqueezed dry1 cup(s) part-skim ricotta cheese1/4 cup(s) feta cheesec
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Noodles with Smoked Pork and Rosemary Recipe
| Pasta
Type: Noodles with Smoked Pork and Rosemary Free Cooking Recipe - Pasta Check out the travel channel! Ingredients / Directions 1 pound egg noodlesuncooked2 teaspoon vegetable oil1 medium onionchopped1 pound mushroomsquartered2 tbsp flour1 cup(s) white wine3 tbsp Dijon mustard1 cup(s)
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Beef Jerky
| Copycat Complete
Cooking receipe to make Beef Jerky under category Copycat Complete. You may find some video clips related to this receipe below.1/2 cup dark soy sauce2 Tbs Worcestershire sauce1 tsp monosodium glutamate (optional)1 tsp onion powder1 tsp garlic powder1/4 tsp powdered ginger2 Tbls. freshly ground blac
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Cooking receipe to make norfolk fruit cake with ginger under category Aga Recipes. You may find some video clips related to this receipe below.
norfolk fruit cake with ginger
vegetarian
450g mixed fruits and nuts such as apricots roughly chopped; cherries quartered; shelled nuts roughly chopped; raisins sultanas
100g butter or margarine
1 teaspoon bicarbonate of soda
175g light muscovado sugar
225ml water
2 eggs beaten
275g self raising wholemeal flour
2 teaspoons ground ginger
150g stem ginger drained of syrup roughly chopped
Grease and line a 200mm deep round cake tin.
Measure the prepared fruits and nuts butter or margarine bicarbonate ofsoda sugar and water into a large pan.
Bring up to the boil on the boiling plate and boil for 3 minutes.
Allow to cool then add the eggs flour ground ginger and stem ginger.
Mix to thoroughly combine then turn into the prepared cake tin and level the top.
