Kinilaw na Tuna Recipe

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Type: Kinilaw na Tuna Free Cooking Recipe – Special Filipino Delicacies

Not bad!

Ingredients / Directions

Directions:
* I kilo fresh tuna (cut into chunk cubes)
* 1 cup(s) vinegar
* ? cup(s) calamansi juice
* 1 head of garlic (minced)
* 1 big onion (minced)
* 2 tablespoons ginger (minced)
* 3 pieces chili pepper (minced)
* Pinch of salt & pepper
* ? cup(s) chicharon (ground)

Directions:
1. Wash the tuna and drain well.
2. In a bowl
mix all the ingredients except for chicharon.
3. Transfer to a serving container and top with chicharon.
4. Chill and serve.

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