Ossobuco Recipe


Type: Ossobuco Free Cooking Recipe – Meats

This is a good one!

Ingredients / Directions
4 osso buco ( veal knuckle )
salt & pepper
2 tbsp flour
2 tbsp cleared butter
2 carrots
2 onions
1/4 celery
2 tbsp garlic
2 tomato
3 cup(s)s red wine
2 cup(s)s meat bouillon
parsly
cest of lime ( not the bitter white part )
Salt & pepper meat add flour
fry for a few seconds on both sides in butter on high heat and set aside
Dice all vegetables (exept tomatoe) and saute for a 1 minute
add meat again and wine
add tomatoes and bouillon and roast in oven at 375F for 1 1/2 hour(s). Add parsly & ceste 5 min befor finishing.

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