Mouth-Watering Teriyaki Burgers Japanese cooking recipe

Chocolate Pecan Pie II

| Pie s 4U

Cooking receipe to make Chocolate Pecan Pie II under category Pie s 4U. You may find some video clips related to this receipe below.Chocolate Pecan Pie II What better way to combine chocolate and pecans! Ingredients:

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moroccan salt preserved lemons

| General Recipes

Cooking receipe to make moroccan salt preserved lemons under category General Recipes. You may find some video clips related to this receipe below.moroccan salt preserved lemonsSomething magic happens whenlemons salt and sunshine meet. After three weeks or longer as they keep well) the lemons softe

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Crab with Avocado Recipe

| Fish And Seafoods

Type: Crab with Avocado Free Cooking Recipe - Fish And Seafoods This is a good one! Ingredients / Directions 1 egg yolk 2 teaspoon Dijon-style mustard 1/2 teaspoon Worcestshire sauce 2 teaspoon red wine vinegar Salt and freshly ground pepper to taste 1/2 cup(s) peanut oil 1 tbsp chili

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Rye n Injin. Recipe

| Bread

Type: Rye n Injin. Free Cooking Recipe - Bread You got to try this! Ingredients / Directions 1 cup(s) corn meal3 cup(s)s rye meal sifted4 cup(s)s scalded milk2 tablespoons molasses1 teaspoon salt1 yeast cake dissolved in 2 tablespoons of water To prepare this Rye n Injin. Recipefirst

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Tag : Bread, Cake

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Ingredients
1/2 cup soy sauce
1 1/2 tablespoons red wine vinegar
1/2 cup sugar
2 teaspoons vegetable oil (I use olive oil)
1 minced garlic clove
1 teaspoon ground ginger
1 lb lean ground beef

Directions
1Mix first 6 ingredients in a mixing bowl.
2Mix anywhere from 1/2 to all of sauce into ground beef and form patties to your desired size.
3Fry or grill patties as you would for any burger you would make.
4Serve on sandwich buns or rolls.
5You can also freeze patties to be served at a later time. Use wax paper in between patties and store them in freezer bags.

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