Cherry Dumplings Recipe

Red Snapper Veracruz Recipe

| Barbecue

Type: Red Snapper Veracruz Free Cooking Recipe - Barbecue Um! Yummy! Ingredients / Directions Vegetable cooking spray1/2 cup(s) chopped green bell pepper1/4 cup(s) chopped onion2 cloves garlicminced1 1/2 cup(s)s choppedpeeled tomato2 tablespoons chopped green chilesdrained1 tablespoon

[ read more ]

spicy barbecue spare ribs

| General Recipes

Cooking receipe to make spicy barbecue spare ribs under category General Recipes. You may find some video clips related to this receipe below.spicy barbecue spare ribs2lb. British pork spareribsSauce:1 teaspn oil1 small onion finely chopped garlic crushed1 in. root ginger peeled and finely chopped6

[ read more ]

Trout Stuffed Japanese Style Recipe

| Japanese Foods

Type: Trout Stuffed Japanese Style Free Cooking Recipe - Japanese Foods It's alright! Ingredients / Directions 1/4 lb Mushroomssliced 2 tb Vegetable oil 1 c Seededsliced in 1/4" 4 Eggslightly beaten Stripsred or green pepper 2 ts Soy sauce 4 Trout8-10 oz. boned with Skinhead and tail

[ read more ]

mint chutney

| General Recipes

Cooking receipe to make mint chutney under category General Recipes. You may find some video clips related to this receipe below.mint chutneypudine ki chutneyindian4 tablespoons natural yrrghurt 2 tablespoons fresh mint chopped or 2 teaspoons dried mint 2 small green chillies minced 1 teaspoon sugar

[ read more ]

Videos on this recipe or similar recipes. _______________________________________
RSS
Follow by Email
Facebook
Google+
Twitter


Type: Cherry Dumplings Free Cooking Recipe – Dessert

Amazing!

Ingredients / Directions
1 (1 pound) can pitted red sour cherries
1 cup(s) granulated sugar
1 cup(s) sifted cake flour
1 teaspoon baking powder
1/4 teaspoon salt
Grated rind of 1 orange
1/3 cup(s) milk
2 teaspoons butter
melted Put undrained cherries and 3/4 cup(s) sugar in large deep skillet and bring to boil. Sift 1/4 cup(s) sugar
flour
baking powder and salt. Add remaining ingredients and mix lightly. Drop from tablespoon into boiling mixture
making 4 to 6 dumplings; cover and cook gently 20 minutes.

Serve warm.

Related Recipe