Bisquick Cobbler Recipe

Type: Bisquick Cobbler Free Cooking Recipe – Dessert

It’s ok!

Ingredients / Directions
1 cup(s) Bisquick
1 cup(s) Milk
1 cup(s) Sugar
1 Stick Margarine
1 Large Can Peaches — in Heavy Syrup
Preheat the oven to 350 degrees.
Melt the margarine in the (13″x9″) pan.
Mix the milk
sugar and Bisquick together in a bowl.
Pour into the melted margarine.
Pour off half the syrup from the peaches.
Spread the peaches with the remaining syrup on top of the batter.
Bake 45 minutes.
Serve warm.


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