Holiday Eggnog Cheesecake

Granola I Recipe

| Breakfast

Type: Granola I Free Cooking Recipe - Breakfast Not bad! Ingredients / Directions 3 1/2 cup(s)s oats1/3 cup(s) buttermelted1/3 cup(s) honey1/3 cup(s) wheat germ (if desired)1/4 cup(s) firmly packed brown sugar1 teaspoon vanilla extract1 cup(s) chopped mixed dried fruit1/2 cup(s) chopp

[ read more ]

turron nougat semi freddo

| General Recipes

Cooking receipe to make turron nougat semi freddo under category General Recipes. You may find some video clips related to this receipe below.turron nougat semi freddojamie olivernaked chef400g turron nougat (flavour of your choice and the best one that you can find) 150g unsalted pistachio nuts 55g

[ read more ]

Ham Balls with Hawaiian Punch Sauce Recipe

| Appetizers

Type: Ham Balls with Hawaiian Punch Sauce Free Cooking Recipe - Appetizers Unbelievable! Ingredients / Directions Ham Balls:1/2 lb hamground3/4 lb porkground2/3 cup(s) quick oats1 eggbeaten1/2 cup(s) milkSauce:1/3 cup(s) brown sugar2 tbsp flour1 tbsp dry mustard2/3 cup(s) Hawaiian pun

[ read more ]

Tag : Appetizers, Quick

Vegetarian Curry

| Cyber Kuali

Cooking receipe to make Vegetarian Curry under category Cyber Kuali. You may find some video clips related to this receipe below.Vegetarian CurryBy Amy Beh100g French beans 200g cabbage, cut into 4cm to 5cm squares 200g potatoes, skin and cut into wedges 100g cauliflower, cut into florets 150g carro

[ read more ]

Videos on this recipe or similar recipes. _______________________________________
Follow by Email

Cooking receipe to make Holiday Eggnog Cheesecake under category Christmas Recipes. You may find some video clips related to this receipe below.

Yield: 10 servings

1 cup Graham cracker crumbs

1/4 cup Sugar

1/4 tsp Ground nutmeg

1/4 cup Margarine, melted

1 ea Env. unflavored gelatin

1/4 cup Cold water

8 oz Cream cheese, softened

1/4 cup Sugar

1 cup Eggnog

1 cup Whipping cream, whipped

Combine crumbs, sugar, nutmeg and margarine; press onto bottom of 9-inch springform pan. Soften gelatin in water; stir over low heat until dissolved. Combine cream cheese and sugar, at medium speed on electric mixer until well blended. Gradually add gelatin and eggnog, mixing until blended. Chill until slightly thickened; fold in whipped cream. Pour over crust; chill until firm.

VARIATION: Increase sugar to 1/3 cup. Substitute milk for eggnog.

Add 1 tsp vanilla and 3/4 tsp rum extract. Continue as directed.

Related Recipe