Rye n Injin. Recipe

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Type: Rye n Injin. Free Cooking Recipe – Bread

You got to try this!

Ingredients / Directions
1 cup(s) corn meal
3 cup(s)s rye meal sifted
4 cup(s)s scalded milk
2 tablespoons molasses
1 teaspoon salt
1 yeast cake dissolved in 2 tablespoons of water To prepare this Rye n Injin. Recipe
first scald the corn meal with the milk
let it cook for fifteen minutes; add the molasses and salt and let it cool. When luke warm add the dissolved yeast cake and beat the batter thoroughly. Mix in the rye meal. Put into an iron or steel pan
bake in a moderate oven for two hour(s)
cover closely if there is danger of browning.

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