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Type: Cheddar Bread Free Cooking Recipe – Bread

Simply good!

Ingredients / Directions
One 1/2-pound loaf
1/2 cup(s) plus 2 tablespoons water
1/4 cup(s) milk
2 tablespoons butter or margarine
1 large egg
1 teaspoon salt
2 3/4 cup(s)s bread flour
1 1/2 cup(s)s shredded sharp Cheddar cheese
2 tablespoons sugar
1 teaspoon bread machine yeast Add ingredients to bread machine pan in the order recommended by manufacturer
adding cheese with flour.

Recommended cycle: basic/white bread cycle; light crust color setting. Do not use delayed-bake feature.

Remove from pan and cool on wire rack before serving.

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